As most of you know I spent the majority of my life growing up and living in Tokyo. I first moved to Japan at the age of five and have spent a total of twenty eight years in Tokyo and counting. My husband and I are now living in both Tokyo and Seattle, our two…
Continue Reading »
I recently had the most amazing experience. I was lucky enough to be asked to do a Hot Pot (or Nabe in Japanese) cooking class at Tom Douglas Restaurants’ Dahlia Workshop. This was a really big deal for me and truly a dream come true. I’m a home cook who started posting photos of my…
Continue Reading »